Black plum in punjabi

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Jamun Ka Sharbatđź’•Jamun Juice Recipeđź’• Villager Life of Punjab/India đź’• Rural life of Punjab/India

English - Panjabi. The edible, fleshy stone fruit of Prunus domestica, often of a dark red or purple colour.

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The stone-fruit tree which bears this fruit, Prunus domestica. A desirable thing. A raisin, when used in a pudding or cake.

Amazing Health Benefits and Uses of Jamun Fruit (Black Plum)

The edible, fleshy stone of Prunus mume, an Asian fruit more closely related to the apricot than the plum, usually consumed pickled, dried, or as a juice or wine; ume. The tree which bears this fruit, Prunus mume.

See plum blossom. Completely; utterly. Of a dark bluish-red colour.

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Choice; especially lavish or preferred. The edible, fleshy stone fruit of Prunus domesticaoften of a dark red or purple colour. A good or choice thing of its kind, as among appointments, positions, parts of a book, etc.

A fool, idiot. A testicle. The edible, fleshy stone fruit of several species sharing Prunus subg. Prunus with Prunus domestica including, among others:. The stone-fruit trees which bear these fruits. The fruits of many unrelated trees and shrubs with fruit perceived to resemble plums. The trees and shrubs bearing those fruits. To plumb. Fruit tree belonging to the genus Prunus of the Rosaceae family, cultivated for its fruits, plums.

Japanese plum. A fruit of the plum tree. Showing page 1. Found 2 sentences matching phrase "plum". Found in 0 ms. Translation memories are created by human, but computer aligned, which might cause mistakes.You can change your city from here. We serve personalized stories based on the selected city. Can a 4-day working week be the answer to revive the failing economy and strike work-life balance?

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Your current city: Mumbai Mumbai search close. All Bombay Times print stories are available on. We serve personalized stories based on the selected city OK. Go to TOI. The Times of India. The 'poori lesson' that every man needs to learn. Eid-ul-Fitr Here's how you can safely celebrate Eid with your family during the lockdown. Are you confused between attraction and love? Here's how you can tell the difference. Do you know what is 'phubbing'? Here's how it can damage your relationship with your loved ones.Jamun or Black plum is an important summer fruit, associated with many health and medicinal benefits.

The black plum is known to relieve stomach pain, carminative, anti-scorbutic and diuretic. Jamun vinegar is good to reduce enlargement of spleen, diarrhea, and who has urine retention problems. Various digestive disorders i. It is also eaten as a tonic to increase sexual activity. Jamun is known by different names such as jambul, jambas, jamun, jambolan, rajaman, kala jamun, neredu, naval, nerale, jamali, java plum, black plum and blackberry.

The jamun fruit and jamun leaves are good for diabetes patient. The black plum has anti-diabetic features. Jamun helps to convert starch into energy and keep your blood sugar levels in check. In the summer season, the sugar patient should eat jamun regularly because of its low glycemic index.

Jamun reduces the symptoms of diabetes like frequent urination and thrusting. The extract of bark, seeds, and leaves are too beneficial in the treatment of diabetes.

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In a recent study in CDRI, Lucknow, India, it has been found that the dried alcoholic extract of the seeds are good to reduce the level of blood sugar. The decoction of the bark and powdered seed is good in the treatment of diabetes. The extract of the bark, seeds and leaves are good in decreased of sugar in the urine glycosuria.

black plum in punjabi

Jamum and jamun seeds are hypoglycemic effects. Jamun seeds powder contains jamboline, a type of glucose, which helps to control the conversion of starch into sugar. Jamun seeds are used as an effective agent to treat acne. First of all crush the jamun sees and mix cow milk to it. Apply the paste before going to bed and wash it in the morning.

Regular application of these ingredients is helpful in curing and treating of acne. The problem of oily skin is controlled with the mix of jamun pulp, barley flour, amla juice and rose water. Use this mix as face mask and wash when it gets dry.

To control dark spots from your face, the paste of jamun seed powder, lemon powder, gram flour, few drops of almond oil and rose water, is prepared. Apply it on your face and wash it when it dries off. Jamun cures leucoderma after stimulating the melanin.

The black plum has many vital nutrients. The nutrition values and nutritional properties of jamun are as follows: The jamun fruit is loaded with sugars like glucose and fructose along with lesser calories. The grams of the fruit contain nutrients: calcium 15 mgiron 1.

black plum in punjabi

One of the best medicinal benefits of jamun is its anti-diabetic properties. The black plum works against diabetes and convert sugar into energy. The Jamun fruit is good for the digestive system because of its coolant features. Jambul is having astringent properties that help to prevent acne, blemishes, wrinkles and pimples.Making your own jam is a great way to preserve any in-season fruits that you may have lying around the house. This black plum and ginger jam is so easy and is made without pectin.

The ginger gives the jam a wonderful little kick. It's soft, sweet, slightly tart, and spreads like a dream!

Sodium Total Carbohydrate Protein 0. Be the first to review this recipe. Recipe by Cooking Creation. Total Fat 0. Dietary Fiber 1. Bring the mixture to a boil, stirring occasionally. Reduce the heat to medium-low. Simmer for 5 minutes, stirring occasionally. Strain the mixture through a fine mesh sieve over a bowl, pressing down on the solids to extract as much juice as possible.

Reserve the solids. Return the strained juices to the sauce pan. Bring to a boil over medium-high heat, stirring frequently to avoid burning. Boil until a candy thermometer reads degrees the gel stage. Remove the pan from the heat. Stir in the reserved solids. Transfer the jam to sterile jars, or freeze whatever jam you don't intend to use right away. Submit a Recipe Correction.

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Recommended By Colombia.The black plum is a small, fleshy fruit native to Japan and China. It grows on tall trees that bloom in the spring, with scented flowers. In China, black plums are grown primarily in the Zhejiand, Fujian and Yunnan provinces. The plums are harvested while the fruit has yet to ripen. They are baked at a low temperature until the skin of the fruit turns black; at that point the plum stone, or seed, is removed, and the fruit is stored in a sealed container for later use.

In traditional Chinese medicine, black plum has sour and neutral properties, and is associated with the Spleen, Lung and Large Intestine meridians. Its main functions are to stop prolonged, phlegmy coughs, restrain the intestines, and promote the production of body fluids.

Black plum is high in citric acid, an important substance that the body uses for energy and to fight fatigue. In vitro experiments conducted in China show that black plum extracts and decoctions can fight the production of several types of bacteria, including meningococcus, typhoid bacillus, and bacillus anthracis.

Other experiments have shown that black plum can stimulate the immune system and promote digestion. It can be decocted or taken with other herbs to treat different conditions.

How much black plum should I take? The typical dose of black plum ranges from 3 to 10 grams, depending on the condition being treated. Lower doses are given if black plum extracts are being used; larger doses can be used if it is being applied externally. Typically, the fruit is mashed or charred, then ground down into a powder. What forms of black plum are available? Whole black plums can be found at many herbal shops and Asian markets. Some stores also sell concentrated black plum extracts or plum powders.

What can happen if I take too much black plum? Are there any interactions I should be aware of? What precautions should I take? Black plum should not be taken by patients who are diagnosed with exterior syndrome, or who have an accumulation of excessive heat internally. In addition, any plum that is very bitter should not be consumed due to the fact that it may have significant amounts of hydrogen cyanide.

In small quantities, hydrogen cyanide can stimulate respiration and improve digestion, but extremely large amounts can cause respiratory failure. As of this writing, there are no known drug interactions with black plum. As always, make sure to speak with a licensed health care provider before taking black plum or any other herbal remedy or dietary supplement. State Drug Administration of China. Chinese Materia Medica. Shanghai: Science and Technology Press, The scientific name of Black plum is Syzygium cumini.

black plum in punjabi

The tree is tall which usually grows from 5 to 20 meters tall. Leaves are thick, wide having a pinnate bone. The tree produces ellipsoid or oblong berries as a fruit. Berries are green at first which turns into purple. The fruit tastes sour and sweet.

The plant could be grown in semi-shade or no shade. It prefers wet or moist soil and is also able to tolerate drought. Black plum is a substantial summer fruit which is related with various health benefits. It provides relief from stomach pain and acts as anti-scorbutic, carminative and diuretic. The polyphenolic compounds found in Black plum are helpful for heart diseases, cancer, asthma, diabetes and arthritis. It is also effective against bowel spasm, flatulence, dysentery and stomach ailments.

It is consumed as a tonic to promote sexual activities. Black plum possesses anti-diabetic features. It converts starch into energy and normalizes level of blood sugar. Due to its low glycemic index in Black plum, it is suitable for sugar patients as well. It reduces the diabetic symptoms such as thrusting and frequent urination. This fruit contains adequate amounts of Vitamin C and iron.

Iron helps to promote the count of haemoglobin and also acts as blood purifier. Iron content is helpful in menses where women experience blood loss.

black plum in punjabi

Black plum is a large and evergreen tree which is much branched and grows from 5 to 20 meters tall having trunk diameter of 60 to 90 cm, terete branches, scaly bark and canopy spread of 10 meters. Leaves are coriaceous, opposite, elliptic oblong measuring 5 to 15 cm long by 2.

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